Friday, 2 October 2020

完美的中秋節晚餐

 

皇帝蟹紫菜柳葉包，皮薄料足。

我不是爱吃魚的人，今晚心血來潮想食魚，青花椒蒸喜之次，很特別的配搭。

雜菜素燴

魚虾蟹炒飯

椰汁布甸

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3 comments:

  1. 海豚兒7 October 2020 at 14:46

    聽主子家人講，妳嗰邊食唐餐衛生企理，又唔會太逼同多人，食都食得安心啲。：)

    ReplyDelete
    Replies
    1. TA TA SOURCE8 October 2020 at 09:19

      唐餐大部份會安心D, 但西餐就......

      Delete
  2. samwei 英國的生活都可以好港式9 October 2020 at 12:17

    青花椒蒸魚，係咪辣架？

    ReplyDelete

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